Search for tag: "food"

Movement Matters! Live cooking demo and preview of Walk With Ease

Movement Matters! Live cooking demo and preview of Walk With Ease Walk With Ease is a FREE program provided by OSU Extension that can:Build confidence in being physically active Get you moving no…

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From  Allison Harris 5 plays

AI Seminar 8 - Hannah Kerner

Advancing Global Food Security and Sustainable Development with Machine Learning and Earth Observations

From  Prasad Tadepalli 16 plays

Grape Day 2021: Dr. James Osborne, OSU

This webinar is presented by Dr. James Osborne, Professor and Enology Extension Specialist in the Department of Food Science and Technology at Oregon State University. Dr. Osborne summarizes his…

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From  Denise Dewey 13 plays

Grape Day 2021: Samuel Hoffman, OSU

This seminar summarizes wine sensory impacts of Grapevine Red Blotch Virus in Pinot noir vineyards that were found positive for Grapevine Red Blotch Virus. Sensory studies were conducted Winter…

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From  Denise Dewey 9 plays

Grape Day 2021: Quynh Phan, OSU

This seminar is presented by Quynh Phan, a PhD candidate in the lab of Dr. Elizabeth Tomasino (Wine Sensory) in the Department of Food Science and Technology at Oregon State University. Quynh is…

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From  Denise Dewey 9 plays

Grape Red Blotch Disease Webinar - Dr. Michael Qian

Dr. Michael Qian summarizes fruit and wine flavor compound composition of Pinot noir from three field trials conducted in Oregon in Red Blotch Disease infected vineyards. The projects were designed…

From  Patricia Skinkis 17 plays

Grape Red Blotch Disease Webinar - Samuel Hoffman

This webinar summarizes wine sensory perception results from two field experiments conducted in Pinot noir vineyards that were found positive for Grape Red Blotch Virus. Sensory studies were…

From  Patricia Skinkis 7 plays

Embody Interview with Amy Frasieur: Nutrition at Home

An interview with Amy Frasieur, Nutrition Specialist from Oregon State University's Student Health Services, about the importance of taking care of our bodies and minds in regards to food at…

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From  Steven Barth 138 plays

Winona LaDuke, "Economics for the Seventh Generation"

November 18, 2016, ten days after the national elections, Anishinaabekwe activist, writer, and political leader Winona LaDuke spoke at the Whiteside Theatre in Corvallis. LaDuke addressed the…

From  Charles Goodrich 765 plays

Inspiration Dissemination Featuring Lisa Weller (3-11-12)

Inspiration Dissemination is a radio program on 88.7fm KBVR, Corvallis. This episode features Lisa Weller - a MS student in the Food Science Department at Oregon State University. In this episode, we…

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From  Joseph Hulbert 37 plays

Back Page 285 Jan Roberts-Dominguez

http://janrd.com/ Corvallis artist and food writer Jan Roberts-Dominguez discusses making "Oregon Hazelnut Country - the Food, the Drink, the Spirit." The book is divided into sections…

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From  Eric Gleske 71 plays

Jennifer Burney Food For Thought Q&A

Part 2 of 2 - Q&A after Food's Footprint: Agriculture and Climate Change. Recorded Feb 23, 2011. Jennifer Burney, a President's Postdoctoral Fellow at the Scripps Institution of…

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From  Eric Gleske 263 plays

Joy Mench Food For Thought Q&A

Joy Mench, a professor in the Department of Animal Science and the director of the Center for Animal Welfare at the University of California, Davis, answers questions after presenting her Food For…

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From  Eric Gleske 44 plays

Joy Mench Food For Thought Lecture

"Technology and food marketing in the age of animal welfare." Joy Mench, a professor in the Department of Animal Science and the director of the Center for Animal Welfare at the University…

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From  Eric Gleske 203 plays

Joy Mench Bottom Line

Joy Mench, a professor in the Department of Animal Science and the director of the Center for Animal Welfare at the University of California, Davis, gives us the bottom line on her lecture,…

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From  Eric Gleske 92 plays

Joy Waite-Cusic - Food Science and Technology

Joy Waite-Cusic describes her Food Law course for a hybrid faculty showcase.

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From  Cub Kahn 165 plays

Prabhu Pingali Food For Thought Q and A Jan 24, 2013

Question and Answer session following Food For Thought Lecture, "Green Revolution 2.0: Making it work for hunger and poverty reduction in the developing world" Prabhu Pingali, Deputy…

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From  Eric Gleske 37 plays

Prabhu Pingali Food For Thought Lecture Jan 24, 2013

"Green Revolution 2.0: Making it work for hunger and poverty reduction in the developing world" Prabhu Pingali, Deputy Director of Agricultural Development at the Bill and Melinda Gates…

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From  Eric Gleske 92 plays

Prabhu Pingali Green Revolution 2.0 Bottom Line

Prabhu Pingali gves us the Bottom Line for his Food For Thought lecture, "Green Revolution 2.0: Addressing the persistent challenges or food and nutrition security."

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From  Eric Gleske 124 plays

Food For Thought Yves Carriere Bottom Line

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From  Eric Gleske 86 plays

Hunger Summit Jan 19 C6 Healthy corner stores & supportin

Healthy corner stores & supporting rural grocers Panelists present case studies of healthy corner store initiatives from Multnomah and Lane counties. Presenters: Laurie Trieger, Lane Coalition…

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From  Eric Gleske 16 plays

Hunger Summit Jan 19 B6 Asset building works to help end hu

Asset building works to help end hunger and poverty There is a movement underway in Oregon and nationally to help move families out of poverty and hunger by building personal assets. Come to this…

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From  Eric Gleske 18 plays

Hunger Summit Jan 20 D4 College student services and hunger

College student services and hunger This session explores the varied experiences of food insecurity among college students, a traditionally under served population in the food security movement.…

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From  Eric Gleske 20 plays

Hunger Summit Jan 19 Feeding kids where they live, learn & p

D5. Feeding kids where they live, learn & play Moderator Annie Kirschner, Partners for a Hunger-­‐Free Oregon Presenters: Sue Woodbury, Oregon DHS, Women, Infants and Children (WIC), Carolyn…

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From  Eric Gleske 9 plays

Hunger Summit Jan 19 Planning for Food Security

Planning for food security: The role of city, county & regional governments Moderators: Beth Cohen, Oregon Food Bank. Andy Fisher, formerly of Community Food Security Coalition Presenters: Kat…

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From  Eric Gleske 21 plays

Hunger Summit Public Assistance as Economic Stimulus

Public assistance as economic stimulus Presenters: Greg Tooman, Office of Forecasting Research and Analysis, OHA/DHS Shared Services, Jessica Chanay, Partners for a Hunger-Free Oregon

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From  Eric Gleske 18 plays

Hunger Summit Hunger and the role of Stigma

Hunger and the role of stigma Presenters: Jessica Chanay & Rose Walker, Partners for a Hunger-­‐Free Oregon, Josie McCarthy, FOOD for Lane County

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From  Eric Gleske 46 plays

Food For Thought Yves Carriere Question and Answer

University of Arizona professor Yves Carriere answers questions after his Food For Thought lecture

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From  Eric Gleske 330 plays

Food For Thought Lecture Yves Carriere

"Looking Back: Environmental Impacts of Genetically Engineered Crops" University of Arizona professor Yves Carriere examines the sustainability impacts of genetically engineered crops in…

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From  Eric Gleske 106 plays

SNAP and Underserved Oregonians D1

Moderator: Nancy Weed, Partners for a Hunger-­‐Free Oregon Presenters: Karen Wagner, CAPECO, Sue Porter, Oregon Department of Human Services, Judith Auslander, Partners for a…

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From  Eric Gleske 8 plays

Public Health Perspectives on Food Insecurity Jan 19 A1

Presenters: Laurie Trieger, Lane Coalition for Healthy Active Youth, Alejandro Queral, Northwest Health Foundation

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From  Eric Gleske 16 plays

OR Farmers Markets: Facing Challenges Building Community Food Security C2

Rebecca Landis, Albany Farmers Market & Oregon Farmers Market Association Presenters: Karen Wagner, CAPECO, Maria Menor, Farm Direct Nutrition Program, Oregon Health Authority

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From  Eric Gleske 6 plays